
La Fruitière Restaurant
Located at the top of the Daille bubble, within the celebrated La Folie Douce après-ski and gourmet hotspot, La Fruitière serves delicious modern dishes based on traditional flavours.
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Located at the top of the Daille bubble, within the celebrated La Folie Douce après-ski and gourmet hotspot, La Fruitière serves delicious modern dishes based on traditional flavours.
This restaurant situated on the massif de l'Aiguille Percée, between Tignes le Lac and Tignes Les Boisses is open for lunch.
Located at the top of the Daille bubble, within the celebrated La Folie Douce hotspot, enjoy gourmet Italian cuisine prepared by a renowned chef and his Italian team.
This cosy restaurant is located on the massif de L'Aiguille Percée, between Tignes le Lac and Tignes les Boisses.
La Petite Cuisine is La Folie Douce's gourmet-quality, canteen-style restaurant. They serve a perfect mix of high-class local cuisine in a friendly, family atmosphere.
La Folie Douce Val d'Isère opened a new kind of restaurant: Les 3 Caves. A unique experience with exceptional products worked with flavour and refinement.
Perfect for a quick bite on the slopes, Le Butcher serves up gourmet-style burgers, sandwiches and sweet treats with speed and flavour. Enjoy your meal on the sunny terrace or take it away if you’re in a rush. Stick around after lunch and you might find yourself caught up in La Folie Douce legendary après-ski party.
Situated in the main square of Val Claret, only two minutes from the Tufs chairlift, this restaurant serves an international menu and offers live music for après-ski.
A well-rated Italian restaurant serving popular pasta dishes and desserts.
Right at the bottom of the pistes in Tignes Val Claret you will find La Taverne Des Neiges.