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Fine-dining Restaurants in Tignes — 3 of Our Favourites

Find your perfect Tignes restaurant, shortlisted by our local experts

There's a wide range of restaurants in Tignes to suit all tastes and budgets.

Find loads of top tips and local insights in our Tignes Where to Eat Guide.

A close up of a bowl of soup on a table

1. La Petite Lulu Restaurant

Warm and friendly restaurant serving traditional French and local Savoyard dishes.

Offering a small but carefully selected menu, chef Ludivine and his partner Lohen hope to tantilise your tase-buds with their family-inspired home-cooked meals.

On the menu you can choose from a selection of starters such as Fois Gras or Escargot ravioli and for mains try the pork shoulder confit with honey, venison or fish. If you fancy something more local, there's a range of Savoyard options with the traditional fondue, tartiflette, croute, or a sharing prime rib. Finish with a cheeseboard or a chocolate surprise! You'll find the perfect accompaniment within the extensive wine list.

Open every day, from 19:00 to 22:30, with the possibility of lunch on reservation. Reservations available by phone.

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Le Chalet Restaurant, Tignes Le Lac interior

2. Le Chalet Restaurant

This restaurant's inventive cuisine will flatter and seduce the taste buds of both the gastronome and the hungry skier. The gourmet food invites you to pay tribute to the flavours of the alpes and further afield.

The restaurant is part of the Hotel Les Campanules and its interior is warm and inviting with comfortable seating and great views out over the resort. During the summer months you can enjoy your meals on their charming terrace.

Here are a couple of examples of dishes the restaurant offers to give you a flavour of what is available, other than local specialties such as fondue:

  • Home-made Foie Gras
  • Roasted free-range chicken, creamy risotto with woodland mushrooms
  • Roasted rack of lamb with thyme gratin Savoyard in Beaufort
  • Duck breast salad with apples
  • Monkfish fillet roasted with herbs
  • The Black Angus beef tenderloin with sautéed parsnips with taggiasshe olives and goat cheese foam

To accompany your meal the restaurant has an extensive selection of well chosen local and national wines, as well as champagne.

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Brasserie L'Arbina Restaurant, Tignes le Lac style of cuisine

3. Brasserie L'Arbina Restaurant

Located facing the lake and mountains, you can enjoy a delightful meal at this restaurant for lunch.

Serving a selection of gourmet tapas for lunch, sit on their sun-soaked terrace and taste delicacies like Grilled small potatoes with browned butter and capers, or Yakitori beef, pickled cabbage, flakes of homemade wonton, sesame/chilli mayo and grilled lime.

The restaurant is open during the summer and winter from 12:00 to 16:00, and is situated close to the Rond Point, near the Aeroski lift.

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About choosing a restaurant in Tignes

There's a wide range of restaurants in Tignes to suit all tastes and budgets. Read our guide on all the best places and where to find your favourite style of cuisine.

Worth noting is that at lunchtime most restaurants will offer a well-priced 'Plat du Jour' (dish of the day), normally consisting of locally-sourced meat, potatoes and a salad or seasonal vegetables. 

Most, if not all of the restaurants in resort are child friendly, evening meals are normally served from 19:00, and the restaurants are usually quieter at this time than later on.