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Le Chalet Restaurant

Warm and welcoming restaurant with gourmet food and great views of resort

This restaurant's inventive cuisine will flatter and seduce the taste buds of both the gastronome and the hungry skier. The gourmet food invites you to pay tribute to the flavours of the alpes and further afield.

The restaurant is part of the Hotel Les Campanules and its interior is warm and inviting with comfortable seating and great views out over the resort. During the summer months you can enjoy your meals on their charming terrace.

Here are a couple of examples of dishes the restaurant offers to give you a flavour of what is available, other than local specialties such as fondue:

  • Home-made Foie Gras
  • Roasted free-range chicken, creamy risotto with woodland mushrooms
  • Roasted rack of lamb with thyme gratin Savoyard in Beaufort
  • Duck breast salad with apples
  • Monkfish fillet roasted with herbs
  • The Black Angus beef tenderloin with sautéed parsnips with taggiasshe olives and goat cheese foam

To accompany your meal the restaurant has an extensive selection of well chosen local and national wines, as well as champagne.

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Find out what's happening in Tignes and how to make the most of your time here. The latest news, reviews, current events and the trendiest restaurants, as well as interviews with leading locals, insider's guides and things to do, see and experience in the region. Plus, during the winter season, our famous snow reports and dump alerts, all in the same place.

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Upcoming Events

Tignes hosts a wide range of events throughout the year. There is a constant barrage of live music après-ski throughout the winter, as well as the much anticipated Live in Tignes festival each April. In the summer, the resort plays home to some major trail running events, such as the High Trail Vanoise in July and the Tignes Trail in August.

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Criterium de la Premiere Neige 2022, Val d'Isere
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