Restaurants in Tignes

Dine in a friendly and relaxed atmosphere, in a restaurant that evokes mountain charm mixed with a touch of the seventies. 

La Petite Cuisine is La Folie Douce's gourmet-quality, canteen-style restaurant. They serve a perfect mix of high-class local cuisine in a friendly, family atmosphere.

Located at the top of the Daille bubble, within the celebrated La Folie Douce après-ski and gourmet hotspot, La Fruitière serves delicious modern dishes based on traditional flavours.

A trendy restaurant with sharing plates, lake views and live music and apéro every Friday.

Popular restaurant open summer and winter with menus that change seasonally.

Niurou steakhouse offers a selection of cuts of beef.

A cosy and warm interior greet you at this restaurant, where you can choose from a large menu of traditional food.

Located on Rue du Rosset, this trendy creperie has been running since 2021, with owners Flavie and Alexis.

Warm and friendly restaurant serving traditional French and local Savoyard dishes.

Situated in the main square of Val Claret, only two minutes from the Tufs chairlift, this restaurant serves an international menu and offers live music for après-ski.

Lo Terrachu Bar and Restaurant is a cosy yet lively spot set right on the edge of the lake between Tignes Le Lac and Val Claret. With uninterrupted views across the water and surrounding peaks, it boasts one of the best locations in town, perfect for soaking up the alpine atmosphere at any time of day.

Smart but cosy, decorated in wood with soft lighting.

With a logo featuring a cow’s head, you can expect tasty meaty dishes made from fresh ingredients here. Their menu includes Savoyard specialities and a great burger topped with locally produced raclette cheese. It’s a cosy spot perfect for a meal with friends, family or a romantic night out.

This restaurant has an exceptional sun terrace and wine cellar. They serve traditional French cuisine you can truly enjoy your dining experience.

Small friendly restaurant that is popular with families for its non-fussy menu and reasonable prices. Traditional French cuisine such as "Coq au Vin" and "Steak Tartare" sit alongside the Savoyard classics of fondue and raclette at this cosy restaurant. Pizzas, pastas and salads are also on the menu - making it a popular choice for families and groups with mixed tastes.

Cosy restaurant at the foot of the slopes.

Located facing the lake and mountains, you can enjoy a delightful meal at this restaurant for lunch.

This restaurant is nestled at the bottom of the Borsat express chairlift, on the Bellevarde side of the Val d'Isère valley.